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Even with the season being cancelled last year due to the Covid-19 pandemic, the competition has made rapid progress since its inception and the former England international hooker sees Sunday as another step along the road to even more growth. brass cowboy belt buckles The 48-year-old discusses the reaction from the golfing world since his victory at the Belfry and how he celebrated his maiden European Tour title, plus looks ahead at what it means for the rest of his season and how it can benefit the rest of his career. brass cowboy belt buckles "Diet obviously plays a big part in that, but these champions menus don't really show the new emphasis on better eating. It's kind of typical golfer's food, all of it looks quite filling and most of the choices good fall into the comfort food category. When I think of what a menu in a golf clubhouse might feature, then a lot of this would include burgers and grills, a side order of chips and fairly traditional puddings." brass cowboy belt buckles "Phil's choice of lobster ravioli sounds fantastic. With a tomato cream sauce and garlic bread, that's a really posh dish. It's not exactly a Californian dish, obviously more Italian, but if I'm looking at what I would choose, then I'd go for a lobster ravioli quite often. And, as a caterer preparing meals for that number of people, it's one of the easier ones to produce!" brass cowboy belt buckles

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Time: 2025-10-31 15:01:45